Some might say Miller & Carter is the best steakhouse in Liverpool…
And we hope you’ll find it hard to disagree, thanks to our succulent, hand-cut, 28-day aged steak from only the best hand-picked farmers.
Our expertly-cooked steaks come from premium grade Ashdale beef, reared especially for us on sustainable West Country farms.
The care of our farmers, exacting standards of our butchers and passion of our chefs combine to make an unforgettable meal just for you.
While we’re happy to be steak specialists, there’s plenty more to choose from on the menu.
Stick with the best of British beef and build-your-own burger, choose a freshly prepared salad, or something from our lamb and fish selections. If you can’t choose, why not try one of our surf ’n’ turf dishes, they’re guaranteed to tickle all your taste buds.
And what could possibly go better with steak than a full bodied glass of red? Our sommeliers will be happy to recommend the perfect wine or a classic cocktail to complement your food.
From an informal treat to a business lunch, a weekend outing or family celebration the best steakhouse, bar and grill in the city is the place for you.